Weingut Hubertus Reis, Riesling Selection 2024

Blend

100% Riesling

Alcohol percentage

12%

Tasting notes

Colour: clear golden yellow with light green reflections.

Nose: expressive aromas of pineapple, ripe tangerine and citrus, supported by a distinct mineral touch typical of the Mosel.

Taste: fresh and crisp dry with a beautiful balance between ripe fruit and lively acidity. Notes of honey, citrus and sweet tangerine are combined with elegant minerality and a refined length. The wine is soft and coating in the mouth, but at the same time retains a refreshing tension.

Structure

Fresh, mineral and elegant with lively acidity and a long finish.

Aging

In stainless steel to optimally preserve the freshness, fruit expression and terroir influences.

Aging & Potential

Deliciously fresh to drink now, but can develop beautifully for several more years.

Food pairing

Excellent to combine with:

• Light fish dishes
• Shellfish and crustaceans
• Sushi and sashimi
• Asian dishes
• Salads with citrus dressing
• Aperitif
• Asparagus

Serving temperature

8–10°C

Vineyard

From the vineyards of Briedeler Herzchen in the Mosel region, Germany.

Terroir

The steep slopes of the Mosel and the mineral-rich slate soils produce Rieslings with pronounced freshness, elegance and mineral tension.

Cultivation & Method

• Selection of quality grapes from Briedeler Herzchen
• Traditional German viticulture combined with modern vinification techniques
• Temperature-controlled fermentation
• Focus on terroir expression, freshness and aromatic precision

Producer

Weingut & Sektmanufaktur Hubertus Reis is a family business from Briedel on the Mosel, specializing in Riesling and traditional German Sekt. The winery combines generations of viticultural experience with modern precision to produce elegant and terroir-driven Mosel wines.

The steep slopes around Briedel are among the most distinctive terroirs in the region and yield Rieslings with pronounced finesse, freshness and minerality.